Cultured Lowfat Butter Milk

Got a recipe that calls for butter milk? Garelick Farms Butter Milk is perfect for baking.

Ingredients: Cultured reduced fat milk, less than 2.0% of food starch - modified (corn), mono and diglycerides, carrageenan, locust bean gum, salt

Sizes: Quart

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Looking to lighten up on fat but still add creaminess and texture? Try Garelick Farms Fresh Light Cream!

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